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| Starters |
| Aubergine Parmigiana |
£5.50 |
| Served either as a vegetarian dish or topped with meat sauce |
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| Prawns in Garlic |
£5.50 |
| Prawns cooked in garlic, cream and a white wine sauce |
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| Minestrone Soup |
£3.95 |
| Home Made vegetable soup |
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| Mussels Alla Crema |
£5.50 |
| Mussels cooked in garlic, cream and a white wine sauce |
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| Mussels Marinara |
£5.50 |
| Mussels cooked in garlic, tomatoes and a white wine sauce |
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| Nicoise salad |
£5.50 |
| Tuna fish tomatoes peppers capers black olives and dressed with oil and lemon |
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| Seafood salad |
£5.95 |
| A delicious mixture of seafood and salad in a delicate lemon sauce |
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| Parma ham and melon |
£5.95 |
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| Stuffed Peppers |
£5.50 |
| Peppers stuffed with mince meat rice mozzarella and baked in the oven |
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| Fried White Bait |
£4.95 |
| Served with a salad and tartare sauce |
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| Pate Della Casa |
£4.95 |
| Chicken liver pate served with Garlic Bread |
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| Stuffed mushrooms |
£5.50 |
| Mushrooms stuffed with breadcrumbs garlic butter and baked in the oven |
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| Funghi Trifolati |
£4.95 |
| Fresh sliced mushrooms in garlic butter |
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| Melon Fantasia |
£4.50 |
| Fresh melon with coulis |
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| Bruschetta |
£3.95 |
| Toasted Italian Bread with Tomatoes basil garlic and onions |
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| King Prawns |
£5.95 |
| King prawns cooked with garlic, tomatoes and a touch of
white wine |
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| Smoked Salmon and Prawns |
£5.95 |
| smoked salmon served with prawns, salad and a marie rose sauce |
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| Calamari Fritti |
£5.95 |
| Rings of squid, battered and deep fried, served with a
salad and tartare sauce |
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| Prawn Cocktail |
£5.50 |
| Succulent juicy prawns served on a bed of lettuce topped
with a marie rose sauce |
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| Spare ribs |
£5.95 |
| Barbecued to our very own recipe |
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| Special Starters |
| Fresh chicken livers |
£5.95 |
| Pan fried with onions, peppers, chilli, tomato and red wine |
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| Grilled Goat Cheese |
£5.95 |
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| Crayfish Salad |
£5.95 |
| Served with salad and french dressing |
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| Chicken Caesar Salad |
£5.95 |
| Chicken, lettuce and croutons served with a caesar dressing |
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| Caprese Salad |
£5.95 |
| Fresh tomato, mozzarella, olive oil and basil |
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| Scallops Mornay |
£5.95 |
| Scallops cooked in a cheese sauce |
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| Breaded Mushrooms |
£5.50 |
| Served with a garlic mayonnaise |
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| Black Pudding |
£5.50 |
| Cooked in a creamy peppercorn sauce |
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| Breaded Mozzarella |
£5.95 |
| Served with a sweet chilli sauce |
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| Garlic Bread Selection |
| Garlic Bread - |
£3.70 |
| mozzarella cheese |
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| Garlic Bread - |
£3.60 |
| Vesuvio Tomato, onions and chilli (Spicy) |
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| Garlic Bread - |
£3.50 |
| Tomato, Oregano |
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| Garlic Bread - |
£3.40 |
| - Plain |
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| Pasta |
| Tagliatelle Broccoli |
£7.95 |
| Ribbon pasta cooked with garlic, prawns, broccoli,
basil and olive oil |
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| Fettuccine Alfredo |
£7.95 |
| Ribbon pasta cooked with a touch of garlic, mozzarella, chicken and a cream sauce |
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| Chicken Risotto |
£7.95 |
| Rice cooked with chicken, onions, mushrooms, tomatoes
and a touch of cream |
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| Lasagne |
£7.50 |
| Layers of baked pasta with a bolognese sauce, bechamel,
tomato and parmesan cheese |
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| Cannelloni |
£7.50 |
| Rolled pasta stuffed with delicious chicken, veal and
spinach, covered in bechamel and a touch of tomato |
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| Tagliatelle |
£7.50 |
| Ribbon pasta cooked with a sauce of ham, mushrooms,
onions, oregano, tomato and a touch of cream |
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| Tagliatelle Bolognese |
£7.50 |
| Ribbon pasta cooked with a bolognese sauce |
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| Tortellini Alla Crema |
£7.95 |
| Rings of pasta filled with meat, cooked with ham,
mushrooms, onions and a creamy sauce |
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| Tortellini Boscaiola |
£7.95 |
| Rings of pasta filled with meat and cooked in a spicy sauce
of mushrooms, tomatoes, peppers and cloves |
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| Spaghetti Bolognese |
£7.50 |
| Spaghetti covered in a delicious bolognese sauce |
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| Spaghetti Carbonara |
£7.50 |
| Spaghetti cooked with ham, eggs and a creamy sauce |
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| Penne Al Tonno |
£7.50 |
| Penne pasta cooked with tuna, garlic, tomatoes, onions and Italian herbs |
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| Spaghetti Matriciana (spicy pasta) |
£7.50 |
| Spaghetti cooked with onions, bacon, tomatoes and chilli |
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| Penne Diavola (spicy pasta) |
£7.50 |
| Penne pasta cooked with onions, pepperoni sausage, tomatoes and a chilli sauce |
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| Spaghetti Marinara |
£8.95 |
| Spaghetti cooked with garlic, tomatoes, mixed seafood and a touch of white wine |
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| Tagliatelle Al Salmone |
£7.95 |
| Ribbon pasta cooked with onions, smoked salmon and
a creamy sauce |
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| Penne Stilton |
£7.95 |
| Penne pasta cooked in a cream and blue Stilton sauce |
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| Risotto Marinara |
£8.95 |
| The classic Italian risotto. Rice cooked with mixed seafood, tomatoes and a touch of white wine |
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| Penne Franco’s (spicy pasta) |
£7.95 |
| Penne pasta cooked with chicken, onions, mushrooms, tomatoes, cream and a touch of chilli |
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| Pasta Vegetarian |
| Risotto Paella Vegetarian |
£7.50 |
| Rice cooked with onions, tomatoes and fresh vegetables |
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| Penne Taormina |
£7.50 |
| Penne with a sauce of aubergines, onions, garlic, basil, a little tomato and parmesan cheese. Originally from Sicily |
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| Penne Arrabbiata (spicy pasta) |
£7.50 |
| Penne pasta cooked with tomatoes, onions and a chilli sauce |
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| Spaghetti Vegetariana |
£7.50 |
| Spaghetti cooked with fresh vegetables, onions, basil and a tomato sauce |
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| Tagliatelle Primavera |
£7.50 |
| Ribbon pasta cooked with tomatoes, cream, mushrooms and
an onion sauce |
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| Tagliatelle Alla Siciliana |
£7.50 |
| Ribbon pasta cooked with olives, capers, onions, peppers, garlic and a tomato sauce |
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| Tagliatelle Alla Fiorentina |
£7.50 |
| Ribbon pasta cooked with spinach, onions, and a cream sauce |
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| Meat |
| Steak Diane |
£14.95 |
| Sirloin steak cooked with mushrooms, onions, French
mustard, cream and a red wine sauce |
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| Bistecca al Merlot |
£14.95 |
| Sirloin steak cooked with wild mushrooms and a Merlot
red wine sauce |
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| *Vitello Milanese |
£15.95 |
| Breaded veal, pan fried and served with spaghetti bolognese |
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| Bistecca Italiana |
£16.95 |
| Sirloin steak cooked with king prawns, brandy, garlic and a tomato sauce |
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| Grilled Sirloin Steak |
£13.95 |
| Plain grilled sirloin steak |
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| Roast Lamb |
£14.95 |
| Slices of lamb, cooked with rosemary and a red wine sauce |
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| Steak Pizzaiola |
£14.95 |
| Sirloin steak cooked with tomatoes, oregano, olives, capers
and a red wine sauce |
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| Steak Diavola (spicy steak) |
£14.95 |
| Sirloin steak cooked with onions, peppers, chilli, tomatoes
and red wine |
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| Steak Stilton |
£14.95 |
| Sirloin steak cooked in a creamy blue Stilton sauce
All meat dishes are served with vegetables and potatoes unless marked * |
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| Filetto Rossini |
£17.95 |
| Fillet steak served on a toasted crouton, topped with
paté and Marsala sauce |
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| Fillet Mignon |
£17.95 |
| Pieces of fillet steak cooked with mushrooms, onions, English mustard, cream and red wine |
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| Fillet Stilton |
£17.95 |
| Fillet steak cooked in a creamy blue Stilton sauce |
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| * Beef Stroganoff |
£15.95 |
| Pieces of fillet steak cooked with red wine, onions,
mushrooms and paprika served on a bed of rice |
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| Chicken |
| Pollo Cacciatora |
£11.95 |
| Chicken breast sauteed with onions, mushrooms, tomatoes,
basil, white wine and herbs |
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| * Pollo Milanese |
£11.95 |
| Breaded chicken pan fried and served with spaghetti in
a tomato sauce |
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| * Chicken Stroganoff |
£11.95 |
| Pieces of chicken cooked with red wine, onions, mushrooms
and paprika served on a bed of rice
All chicken dishes are served with vegetables and potatoes unless marked * |
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| Pollo Diana |
£11.95 |
| Chicken breast cooked with mushrooms, onions, French
mustard, demiglace, cream and a red wine sauce |
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| Pollo Valdostana |
£11.95 |
| Chicken breast cooked with Parma ham, mozzarella
cheese and a white wine sauce |
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| Pollo Al Pepe |
£11.95 |
| Chicken breast cooked with brandy, cream, demiglace and a peppercorn sauce |
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| Pollo Principessa |
£11.95 |
| Chicken breast cooked with onions, asparagus, cream and
a white wine sauce |
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| Pollo Della Casa |
£11.95 |
| Chicken breast sauteed with garlic, lemon and Italian herbs |
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| Pollo Pizzaiola |
£11.95 |
| Chicken breast sauteed in a sauce of tomatoes, oregano,
olives, capers and wine |
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| Pollo Alla Crema |
£11.95 |
| Chicken breast sauteed in butter and a superb sauce of mushrooms, onions, wine and a creamy sauce |
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| Pollo Diavola (spicy chicken) |
£11.95 |
| Chicken breast cooked with onions, peppers, chilli, tomatoes
and a white wine sauce |
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| Pizza |
| Pizza Quattro Stagioni |
£6.95 |
| Tomato, mushrooms, ham, onions, peppers and mozzarella cheese |
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| Pizza Tropicale |
£6.95 |
| Cheese, tomato, ham and pineapple |
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| Make Your Own Pizza |
£6.95 |
| Mozzarella cheese and tomato base with your own toppings. Choice of three toppings |
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| Extra Toppings |
£0.80 |
| Mushrooms, chicken, sweetcorn, ham, olives, pepperoni,
peppers, onions, tuna and pineapple |
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| Pizza Calzone |
£6.95 |
| A folded pizza filled with our finest ingredients - ham, mushrooms, onions and spicy Italian sausage |
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| Pizza Capricciosa |
£6.95 |
| Tomato, ham, mushrooms and mozzarella cheese |
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| Pizza Mafiosa (spicy pizza) |
£6.95 |
| Tomato, spicy Italian sausage, onions, chillies and mozzarella cheese |
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| Franco’s Pizza (spicy pizza) |
£6.95 |
| Cheese, tomato, chicken, mushrooms, onions and sweetcorn and a touch of chilli |
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| Pizza Campagnola |
£6.50 |
| Tomato, onions, mushrooms, peppers and mozzarella cheese |
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| Pizza Alla Francescana |
£6.95 |
| Tomato, mushrooms and mozzarella cheese |
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| Pizza Margherita |
£6.95 |
| Tomato and Mozzarella cheese |
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| Pizza Pescatore |
£6.95 |
| Tomato, tuna, prawns, mussels and mozzarella cheese |
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| Fish |
| * Scampi Mornay |
£13.95 |
| Cooked with brandy and a creamy cheese sauce |
| |
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| Salmone Franco’s |
£13.95 |
| Poached salmon cooked with a cream, white wine and
dill sauce |
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| Swordfish Alla Siciliana |
£13.95 |
| Swordfish steak cooked in a sauce of garlic, white wine, tomatoes, capers and black olives |
| |
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| * Scampi Provencale |
£13.95 |
| Cooked in a white wine sauce of tomatoes and garlic served
on a bed of rice |
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| Fillets of Plaice Goujon |
£12.95 |
| Fillet of plaice in breadcrumbs |
| |
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| Salmon Gran Duca |
£13.95 |
| Poached salmon cooked with onions, cream and asparagus sauce |
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| Special Main Courses |
| Spaghetti Meatballs |
£8.95 |
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| Fresh Cod |
£14.95 |
| Fillet of Cod, cooked with onions, basil and tomato sauce |
| |
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| Saltimbocca Romana |
£15.95 |
| Veal cooked with parma ham, in a white wine and sage sauce |
| |
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| Pollo Monte Bianco |
£12.95 |
| Chicken breast stuffed with goats cheese and Italian ham, and served with a cheese sauce |
| |
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| Fillet Steak Grand Duke |
£18.95 |
| Fillet Steak cooked with black pudding and a red wine sauce |
| |
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| Fillet of Seabass |
£14.95 |
| Cooked with prawns, white wine and cream |
| |
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| Monkfish Provincale |
£15.95 |
| Monkfish cooked in garlic, tomato and a touch of white wine |
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| Vegetables |
| French Fried Potatoes |
£2.95 |
| |
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| Tomato and Onion Salad |
£2.95 |
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| Children's Menu |
| Pizza - Margherita and any 2 toppings |
£3.95 |
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| Chicken fillet and chips |
£4.95 |
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| Fish Goujons and chips |
£4.95 |
| |
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| 4oz steak and chips |
£4.95 |
| |
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| Spaghetti Bolognese |
£3.95 |
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| Desserts |
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| A wide selection of Desserts and Liquer Coffees are available. |
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